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| Winter in Northern New Mexico- my view. |
It's been snowy, windy, cold- you name it. From all the tweets I've been reading over on Twitter lately, I'm not alone. Far from it. This has been one crazy snowy month. So what does a gluten-free goddess do when she gets stuck in the middle of the desert with no buckwheat flour, no sorghum, and no four-wheel drive? (Note to self- if you're going to live in rural Northern New Mexico, Darling, a cute and thrifty little Honda Fit won't cut it.)
Snowed in and hungry she does the only sensible thing.
She scans the pantry and pulls out a Whole Foods gluten-free cake mix and starts stirring things up. She starts imagining dirt bombs. And bakes up a coffee cake worthy of the winter holidays.
Read more + get the recipe >>
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