Read more + get the recipe >>
Subscribe to:
Post Comments (Atom)
Popular Posts
-
First, you have just a few days left to enter my Tookies Smores Cookie-in-a-Jar Gift giveaway ! So hurry and do so! And don't forget to... -
Before I launch into today's giveaway, I'd like to share a soothing treat that will pair delightfully with the giveaway prize! teapi... -
It's Friday, yay! Actually, it's summer for me - so every day is the weekend! Ah, summer when you're a student. It's the bes... -
Chocolate chips are so necessary for so much. Without them, chocolate chip cookies, ice cream sundaes, pancakes, cake, and brownies just are... -
It is, more or less, time to head back to school, back to work, back to real life. For North Carolina public schools, the first day of schoo... -
On October 21st, I spoke at the Harvard Food Law Society 's TEDx conference, Forum on Food Policy . The conference kicked off with thre...
-
This gluten-free kugel is Jewish soul food. What the heck is a kugel , you ask? Jewish comfort food. And if it's done right- with handfu... -
Coconut Oil is the No. 1 most stable oil for cooking at high temperatures. What’s in coconut oil? According to http://www.manitobaharvest.c...
-
This paper was published in Nutrition and Metabolism 2011 Oct 26;8(1):75 Study title and authors: Is there a role for carbohydrate restrict...
-
Thoughts: Dead cow carcasses "resurrected" to produce cloned beef. Thanks to Natural News we already know that cloned beef has e...
Social Icons
No comments:
Post a Comment