Creamy Salmon Dip (C1)
1/2 cup plain lowfat or nonfat Greek yogurt
1/2 cup fat free sour cream
2 ounces finely chopped cold smoked salmon
2 Tbsp minced red onion
1 Tbsp chopped dill
Combine all ingredients and mix well.
Refrigerate for at least 30 minutes before serving.
Great for a veggie tray centerpiece!
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