Tuna Melt (C1)
Recipe Author: Erika Gallant
You won't even miss the bread!
Mix your tuna with a little plain/unflavored yogurt, Mrs. Dash Southwest Cajun spice and a little bit of garlic salt.
Place it on a slice of tomato, place in the oven on a cookie sheet and bake at 350 for 10 minutes or less. How long you cook it depends how thick the tomatoes are.
Turn the broiler on for a few minutes to melt the cheese more and let the tuna get crispy on the edges.
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